(serves 6) Ingredients 1 kg chicken cut into pieces, 50 g Mayil masala of spices for chicken, 2 sliced onions, 200 g diced potatoes,…
Rarely does food reflect so vividly the soul of a people as in Rodrigues. Warm and colourful, simple yet remarkably full of flavours, Rodriguan…
Even though it is often described as a lost dot in the middle of the immensity of the Indian Ocean, it is worth knowing…
(serves 10) Ingredients 10 chicken legs or meat pieces, 50g Mayil BBQ spices, 400g tomato ketchup, 100g mustard paste, 10g thyme, 5g herbes de…
Maybe you catch marlins for breakfast every day. Or maybe you are a novice, like we are, when it comes to Big Game Fishing.…
Chinese New Year, better known as the Spring Festival, is a reminder that Mauritians of Chinese ancestry remain close to their roots. The festivities…
When you hit the beach, you’ve got to do it in style. Ditch the old, timid bikinis and swimming trunks and opt for colourful…
Sodnac, on the outskirts of Quatre Bornes, has a little gem of a spa. If you are looking for the best therapies for body…
